#BlackberryJam #ShortbreadBars #Baking #Dessert #Delicious #Treat #SummerTreats
Blackberry Jam-Filled Shortbread Bars
These delicious blackberry jam-filled shortbread bars are the perfect summer treat! With a buttery shortbread crust and sweet blackberry jam filling, these bars are sure to be a hit with everyone at your next gathering.
Ingredients:
- 2 cups all-purpose flour
- 1 cup butter, softened
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 cup blackberry jam
Directions:
- Preheat oven to 350°F. Grease a 9×13 inch baking pan.
- In a medium bowl, mix together the flour, butter, sugar, vanilla extract, and salt until the mixture is crumbly. Reserve 1 cup of the mixture for the topping.
- Press the remaining mixture into the prepared pan. Bake for 15 minutes.
- Spread the blackberry jam over the shortbread crust. Sprinkle the reserved topping over the jam.
- Bake for an additional 15 minutes until the topping is golden brown.
- Allow to cool completely before cutting into bars.
- Enjoy!