Paleo Banana Pancake with Nut Butter Topping

#PaleoBananaPancakes #NutButterTopping

Start your day off with a healthy and delicious Paleo Banana Pancake with Nut Butter Topping. This recipe is a crowd pleaser and can be enjoyed by the whole family. The nut butter topping adds a nice contrast of sweet and salty flavors.

Ingredients:

• 2 ripe bananas
• 2 large eggs
• 1/4 cup almond flour
• 1 teaspoon baking powder
• 1/4 teaspoon sea salt
• 1/4 cup nut butter

Directions:

1. In a bowl, mash the bananas with a fork until a smooth consistency is achieved.
2. In the same bowl, add the eggs and whisk together until both ingredients are well combined.
3. Add the almond flour, baking powder, and sea salt and mix until everything is incorporated.
4. Heat a non-stick skillet over medium heat and spray with cooking oil.
5. Spoon the batter onto the skillet and cook for 2-3 minutes, until the edges are lightly browned.
6. Carefully flip the pancakes and cook until the other side is lightly browned.
7. Place the pancakes on a plate and top with nut butter.
8. Enjoy!