Savory Chicken and Mushroom Quiche

#SavoryChickenMushroomQuiche #HomeCooking #DeliciousRecipe

Savory Chicken and Mushroom Quiche

This savory quiche is a delicious combination of tender chicken, mushrooms, and cheese baked in a flaky crust. Enjoy this meal hot or cold for a tasty lunch or dinner.

Ingredients:

• 1 9-inch refrigerated pie crust
• 3/4 cup cooked, diced chicken
• 1/2 cup sliced mushrooms
• 1/2 cup shredded cheese
• 3 large eggs
• 1/2 cup milk
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Directions:

1. Preheat oven to 375°F. Place pie crust in a 9-inch pie pan.
2. Spread cooked chicken and sliced mushrooms over the bottom of the pie crust.
3. Sprinkle shredded cheese over the chicken and mushrooms.
4. In a bowl, whisk together the eggs, milk, salt, and pepper.
5. Pour egg mixture over the ingredients in the pie pan.
6. Bake for 30 minutes or until golden brown and set in the center.
7. Let cool before serving.