White Chocolate Lime and Mint Mojito Brownies

White Chocolate Lime and Mint Mojito Brownies

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White Chocolate Lime and Mint Mojito Brownies Recipe

These White Chocolate Lime and Mint Mojito Brownies are the perfect combination of sweet and tangy with a hint of mint. Moist and chewy, these brownies are made with white chocolate, lime zest, and mint, creating a unique and delectable treat. Perfect for a summer gathering or anytime you want to enjoy a delicious dessert.

Ingredients:

  • 1 cup butter, melted
  • 1 1/2 cups white sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup white chocolate chips
  • 2 tablespoons lime zest
  • 2 tablespoons mint, minced
  • 1/4 cup lime juice

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking pan.
  2. In a large bowl, cream together the melted butter and sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla.
  3. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually stir the dry ingredients into the wet ingredients until just blended.
  4. Stir in the white chocolate chips, lime zest, and minced mint.
  5. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow to cool completely.
  6. In a small bowl, stir together the lime juice and a tablespoon of sugar until the sugar is dissolved. Pour over the cooled brownies.
  7. Cut into bars and serve. Enjoy!
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