#SeaSaltOatFlourBrownies #HealthyTreat #SweetTreat
This recipe for Sea Salt Oat Flour Brownies is a healthier alternative to traditional brownies. These brownies are made with nutritious oat flour, and are sweetened with natural sweetener. A pinch of sea salt brings out the chocolate flavor and adds an extra layer of flavor. Enjoy these brownies as a healthier sweet treat!
Ingredients:
- 1 cup oat flour
- 3/4 cup natural sweetener
- 2/3 cup cocoa powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon sea salt
- 1/3 cup melted coconut oil
- 1 teaspoon vanilla extract
- 1/2 cup almond milk
Directions:
- Preheat oven to 350°F and lightly grease an 8×8 inch baking pan.
- In a large bowl, whisk together oat flour, sweetener, cocoa powder, baking soda, and sea salt.
- Add melted coconut oil, vanilla extract, and almond milk. Stir until combined.
- Pour mixture into baking pan and spread evenly.
- Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
- Allow to cool before slicing and serving.