#MatchaChocolateBrownies #Matcha Recipes #ChocolateBrownies #Yummy
Matcha-Infused Chocolate Brownies
These Matcha-Infused Chocolate Brownies are the perfect melt-in-your-mouth dessert. The chocolate and matcha flavors blend together to create a unique and delicious treat that will satisfy your sweet tooth. The combination of cocoa powder, matcha powder, and dark chocolate chips creates a rich and creamy texture that pairs perfectly with the crunchy edges. Plus, they’re easy to make and only require a few ingredients. So, grab your ingredients and get ready to make some delicious Matcha-Infused Chocolate Brownies!
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup butter, melted
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/4 cup matcha powder
- 1/2 cup dark chocolate chips
Directions:
- Preheat oven to 350 degrees F and grease an 8-inch square baking pan.
- In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt.
- In a separate bowl, whisk together the melted butter, sugar, eggs, and vanilla extract until smooth.
- Add the dry ingredients to the wet ingredients and mix until combined.
- Stir in the matcha powder and chocolate chips.
- Spread the batter into the prepared pan and bake for 25-30 minutes, until a toothpick inserted in the center comes out clean.
- Allow the brownies to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
- Cut into squares and enjoy!