Keto Vanilla Almond Flour Pancakes

Keto Vanilla Almond Flour Pancakes

These Keto Vanilla Almond Flour Pancakes are the perfect way to start your day. They are low-carb, sugar-free, gluten-free, and packed with protein. They are made with almond flour, eggs, almond milk, vanilla extract, and coconut oil, making them a healthy and delicious breakfast option. Top them with your favorite syrup and fresh fruit for a complete meal that will keep you full and energized all morning. #keto #lowcarb #sugarfree #glutenfree #breakfast #pancakes

Ingredients:

• 1 cup almond flour
• 2 eggs
• 1/2 cup almond milk
• 1 teaspoon vanilla extract
• 2 tablespoons coconut oil, melted
• 1 teaspoon baking powder
• 1 tablespoon keto-friendly sweetener (optional)

Directions:

1. In a large bowl, whisk together the almond flour, eggs, almond milk, vanilla extract, coconut oil, baking powder, and sweetener (if using).
2. Heat a non-stick skillet over medium heat and brush with additional coconut oil. Pour 1/4 cup of the batter into the skillet and cook for 2-3 minutes, or until the edges are lightly browned.
3. Carefully flip the pancake and cook for an additional 2-3 minutes, or until the other side is lightly browned. Repeat with the remaining batter. Serve with your favorite syrup and fresh fruit.

#keto #lowcarb #sugarfree #glutenfree #breakfast #pancakes