#FluffyChocolateChipPancakes
Fluffy Chocolate Chip Pancakes
Start your morning with a delicious stack of fluffy, chocolate chip pancakes! This easy recipe is the perfect combination of sweet and savory that is sure to make your mouth water. Made with simple pantry ingredients, these pancakes cook up quickly and can be topped with anything your heart desires. Get creative and enjoy!
Ingredients:
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup buttermilk
- 2 tablespoons melted butter
- 1 large egg
- 1/2 cup semi-sweet chocolate chips
Directions:
- In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In a separate bowl, whisk together the buttermilk, melted butter, and egg.
- Add the wet ingredients to the dry ingredients and stir until just combined. Do not over mix.
- Fold in the chocolate chips.
- Heat a skillet or griddle to medium heat and lightly grease.
- Scoop 1/4 cup of batter onto the hot skillet and cook until bubbles appear in the center of the pancakes. Flip and cook until golden brown.
- Serve with your favorite toppings and enjoy!