#CinnamonSpicedShortbread #Shortbread #Cinnamon #Baking #Dessert #Homemade #Yum
Recipe for Cinnamon-Spiced Shortbread
A classic recipe for cinnamon-spiced shortbread, this melt in your mouth treat is perfect for enjoying with a cup of tea or coffee. Made with simple ingredients like butter, sugar, flour, and cinnamon, this easy-to-make recipe is sure to be a hit with family and friends.
Ingredients:
- 1 cup of butter, melted
- 1/2 cup of brown sugar, packed
- 2 cups of all-purpose flour
- 1 teaspoon of ground cinnamon
- 1/4 teaspoon of salt
Directions:
- Preheat oven to 350 degrees F. Line a 9×13 inch baking pan with parchment paper and set aside.
- In a medium bowl, whisk together melted butter and brown sugar until combined.
- Add the flour, cinnamon, and salt to the bowl and mix together until a dough forms.
- Press the dough evenly into the prepared pan.
- Bake for 15-20 minutes, or until the top is golden brown.
- Let cool for 10 minutes before cutting into bars.
- Enjoy!