Chocolate Mocha Shortbread with Glaze

#ChocolateMochaShortbread #Shortbread #CookieRecipe #Glaze #Delicious #Dessert #Treat

Chocolate Mocha Shortbread with Glaze

This delicious Chocolate Mocha Shortbread with Glaze is a sweet treat that will make your mouth water. The combination of the rich shortbread, the decadent chocolate, and the sweet glaze is simply irresistible. The recipe is easy to make and takes only a few simple steps.

Ingredients:

• 2 cups all-purpose flour
• 1/2 cup cocoa powder
• 1/2 cup (1 stick) butter, softened
• 1/2 cup granulated sugar
• 1 teaspoon vanilla extract
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon ground mocha espresso powder
• 1/4 cup confectioners’ sugar
• 1/4 cup milk

Directions:

1. Preheat oven to 350°F. Grease a 9-inch round cake pan with butter.
2. In a medium bowl, whisk together the flour, cocoa powder, cinnamon, nutmeg, and mocha espresso powder.
3. In a large bowl, cream together the butter and sugar until light and fluffy. Add the vanilla extract and mix until combined.
4. Slowly add the dry ingredients to the wet ingredients and mix until a dough forms.
5. Press the dough into the prepared pan. Bake for 25 minutes, or until the shortbread is set.
6. In a medium bowl, whisk together the confectioners’ sugar and milk until a glaze forms. Pour over the hot shortbread.
7. Let cool completely before serving.
8. Enjoy!