Bars Chocolate Cherry Shortbread Bars

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Chocolate Cherry Shortbread Bars

These delicious Chocolate Cherry Shortbread Bars are perfect for any occasion! A buttery shortbread crust is topped with tart cherries and sweet chocolate chips, making these treats both sweet and tart. They’re simple to make and perfect for bringing to a potluck or family gathering.

Ingredients:

• 2 cups all-purpose flour
• 1 cup butter, softened
• 1/2 cup granulated sugar
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1 cup dried cherries, chopped
• 1/2 cup semi-sweet chocolate chips

Directions:

1. Preheat oven to 350 degrees.
2. In a large bowl, cream together butter and sugar with an electric mixer until light and fluffy.
3. Add in the vanilla extract and salt and mix until combined.
4. Add in the flour and mix until the dough comes together.
5. Press the dough into an ungreased 9×13 baking pan.
6. Sprinkle the chopped cherries and chocolate chips evenly over the dough.
7. Bake for 20-25 minutes or until golden brown.
8. Let cool before cutting into bars and serving.