#BakedGarlicParmesanQuiche #Quiche #Eggs #Cheese #Garlic #Parmesan
Baked Garlic and Parmesan Quiche
This delicious, savory quiche is the perfect combination of garlic, parmesan cheese, and eggs. With a flaky crust and a creamy filling, this quiche is sure to be a hit at any brunch or dinner.
Ingredients:
- 1 unbaked 9-inch deep-dish pastry crust
- 4 eggs
- 2 cups heavy cream
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup grated Parmesan cheese
Directions:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, whisk together eggs, cream, garlic powder, salt, and pepper. Stir in Parmesan cheese.
- Pour egg mixture into pastry crust. Bake in preheated oven for 35 to 40 minutes, or until quiche is golden brown and center is set.
#BakedGarlicParmesanQuiche #Quiche #Eggs #Cheese #Garlic #Parmesan