Baileys Irish Cream Chocolate Brownies

#BaileysIrishCream #ChocolateBrownies #Delicious

Baileys Irish Cream Chocolate Brownies Recipe

Delicious Baileys Irish Cream Chocolate Brownies are the perfect way to satisfy your sweet tooth! This decadent dessert combines rich dark chocolate, smooth Baileys Irish Cream, and a touch of sugar to create an irresistible treat. Follow the steps below to make these delicious brownies and enjoy a luxurious dessert!

Ingredients:

• 1 cup dark chocolate chips
• 1/2 cup butter
• 3/4 cup granulated sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 1/2 cup all-purpose flour
• 1/4 teaspoon salt
• 1/4 cup Baileys Irish Cream

Directions:

1. Preheat the oven to 350°F. Grease an 8-inch square baking pan with butter.
2. In a medium saucepan, melt the butter and chocolate chips over low heat until smooth.
3. Remove the saucepan from the heat and stir in the sugar.
4. Add the eggs one at a time, stirring well after each addition.
5. Stir in the vanilla extract and Baileys Irish Cream.
6. Add the flour and salt, stirring until just combined.
7. Pour the batter into the prepared baking pan and spread it into an even layer.
8. Bake for 25-30 minutes, or until the edges are set and a toothpick inserted in the center comes out clean.